Bird's Nest Pie

1 8ounce pkg spaghetti noodles
2 eggs, beaten
1/3 cup canned parmesan cheese
1/3 tbps melted butter
1tbsp dried parsley flakes
1 cup sour cream
1 3ounce pkg softened cream cheese
1 cup shredded Mozzarells cheese
1 pound italian sausage
1/2 cup chopped onion
1 6 ounce italian tomato paste
1cup water

cook spaghetti noodles in boing, salted water for the shrotest time recommended on package. Drain. Mix warm spaghetti with eggs, parmesan, butter and parsely. Press into a greased foil pie pan. Mix sour cream and cream cheese. Spread on top of spaghetti crust. Sprinkle with Mozzarella. Brown Sausage with onion. Add tomato paste and water. Simmer 10 minutes. Pour on top of cheese. Cover with extra heavy foil. Lavel and freeze.

To serve: Thaw Bake covered for 45 minutes at 350 . Uncover. Top with Mozzarella cheese. Bake 5 minutes