Monday, March 10, 2008

Brownie Triffle

1 box of brownies, made according to directions on box, cooled
1 lrg box instant choc pudding
1 lrg box instant vanilla pudding
Chopped Heath or Skor bars (2-4)
Large container thawed whip cream

Mix puddings together and follow directions on boxes to prepare

Crumble 1/2 of pan of brownies in bottom of bowl, sprinkle heavily with 1/2 of heath bar, top with 1/2 of pudding mixture, then add a layer of whip cream.
Repeat above.

Refigerate overnight. You want all the layers to soak into each other.

1 comment:

Juli said...

This is so good! I have been craving it since I ate half the bowl at your house!!!

who's cooking?