Wednesday, August 11, 2010

Zuchinni Brownies

2 c sugar
1 c oil
3 eggs
1/2 c milk
2 1/2 c flour (they are great with 1/2 wheat 1/2 white)
2 c shredded zuchinni
1 tsp soda
1/4 tsp baking powder
3 tsp vanilla
1/4 c cocoa

Mix oil and sugar and eggs then add rest of ingredients. Spray Jelly roll pan with pam then flour bake at 350 for 30 mins.

Frosting
1/2 c butter
2tbsp cocoa
1/4 c milk
3 1/2 c powdered sugar
1 tsp vanilla

While brownies are cooking heat butter, cocoa and milk in saucepan, stir until boiling. then add rest of ingredients and take off heat and mix until smooth. Pour over brownies as soon as they come out. Cool and enjoy

1 comment:

Darci said...

I'm going to try these and lie to my family about the zuchinni :D

who's cooking?